Tandoori Masala - No salt - No artificial color

Tandoor's are large clay ovens used barbecue meat dishes, vegetable kebabs, paneer (Indian cheese) & naan breads.

Meat, poultry, vegetables, cheese and seafood are marinated in a mixture of yogurt and Tandoori Masala, and then baked in the traditional clay oven, barbecue grill, or conventional oven.

The blend has a fragrant spicy aroma, which is both hot and sour in taste combining strong overtones of cumin and coriander. 

Authentic Taste comes from 11 high quality pure spices blended in harmony. The 11 ingredients in order of use are: Cumin, Coriander, Cinnamon, Mango Powder, Dry Ginger, Turmeric, Chilli, Garlic, Cloves, Mace, Paprika.

This can an be used as a rub or to create curry. We never use any artificial colors in any of our spices. Vegan, Gluten Free PREMIUM Gourmet Food Grade Spice. Salt Free!